El Tiempo Houston Green Sauce
Add flour and milk mixture to cheese sauce.
El tiempo houston green sauce. A small order is plenty as this is one rich dish topped with crab. It s going on everything i eat this week from salads to quesadillas to just straight up chips. Dressing sauce spread dip marinade you name it.
Whether you re craving fresh chicken breast fajitas with bell peppers and onions or margaritas with fresh squeezed lime juice we ll give you the. I ve adapted it slightly. If you grew up in houston you knew who mama.
The recipe has been printed in the houston chronicle several times. So now i am in florida and was recently reading some old texas cookbooks and ran across ninfas green sauce so am making it as i type. Cook cheese sauce in double boiler for about 30 minutes stirring frequently until.
This sauce is a famous green salsa sauce that has ensured that mama ninfa will never be forgotten in texas. It can be anything. Combine chopped tomatoes tomatillos jalapeños and garlic in a saucepan.
Stir vigorously and continuously to blend the flour and cheese sauce. In peruvian restaurants in north america the sauce is placed on. This magic green sauce is adaptable quick extremely yummy and generally the love of my life.
Ninfa s was one of the first to serve this sauce. You drizzle this green sauce of the gods on everything. Ninfa laurenzo the late owner of the houston chain ninfa s is credited with inventing this green sauce.